Marinated Beef Kabobs

Marinated Beef Kabobs

The perfect dinner idea for Dad- Happy Father’s Day with Marinated Beef Kabobs

Ingredients

  • 2 lbs beef sirloin, cut into large cubes
  • 2/3 cup lemon juice
  • 1/3 cup olive oil
  • 4 garlic cloves, minced
  • 2 tsp oregano
  • 1/2 onion, sliced
  • salt and pepper to taste¬†

Directions

    1. Cut beef into large cubes
    2. Mix dressing ingredients together in a large bowl and blend with a hand held blender so that flavours mix and become liquidy
    3. Place beef in marinade, cover and put in fridge for at least 6 hours
    4. Skewer meat and barbeque on grill
    5. Serve with roasted vegetables or stir fry some peppers, zucchini and onions

 

 

Original Recipe by Shirley Plant

For more recipes check out my cookbook, Finally… Food I Can Eat!

 

About the Author

Written by: Shirley Plant
Shirley Plant is a nutritionist and the author of Finally… Food I Can Eat, a dietary guide and cookbook for people with food allergies, and those looking for healthy, tasty recipes. Shirley offers dietary counselling and menu planning through Delicious Alternatives.

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