Objectives:
- Providing menu planning and recipes focused on healthy, additive and preservative-free cooking
- Using health information provided by the client's physician and/or dietitian and taking into account the patient's food preferences and lifestyle demands.
- Providing individualized
diets from the complex rotational diets for persons with many food allergies
to the 5 day menu plan for people looking to reduce fat, sodium and
sugar.
Delicious Alternatives provides menus, recipes and resources that take the guess-work out of meal planning and puts the fun back into eating. - Providing helpful hints which are focused on making food preparation easy.
- Information and expertise on where to purchase products, how to convert favourite recipes
- Assisting in pantry evaluation and shopping
- Providing specialized cooking and catering